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Go frog gigin...not bad with a couple of friends...couple of drinks.
Wasn't wild about those water snakes...
or you can shoot them with a .22...even better.
Or you can go to your wild game wholeseller... the life of luxury.

Fried Frog Legs

Get a mess of frog legs and salt & pepper them
**Maybe a tad of garlic salt**
Flour them and fry in hot oil..don't overcook!

Grilled Frog Legs

Get a bottle of italian salad dressing...
soak legs an hour in it
Grill till done

Fried Green Tomatoes

Slice green tomatoes in 1/4 inch slices...salt..pepper..flip in cornmeal
Fry in hot oil till lightly browned

Hot Venison Jerky

Get a large bowl and fill with venison sliced in thin strips..
Use any (large) bar-b-que sauce you like and
pour over meat... adding generous doses of Mesquite Liquid Smoke and soy sauce.
Add 3 or 4 garlic cloves chopped...
two jalapenos chopped...soak this overnite in fridge.
Drain in the morning and lay strips out on dehydrater...
I turn mine on medium high a couple of hours... then low for 5 or more hours...
check often towards the end. Add 1 habanero to bar-b-que mix to keep kids out!

Hot Fried Okra

Mix together one cup of flour,
one tablespoon crushed dried red chiles.
Cut okra up in 1/2 inch slices.
Add garlic salt and pepper.
Roll in flour and fry in hot oil.

CHILE RECIPES!

Possum

Got Grits?

Flavors of the South

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